The Canned Puree That Doubles As A Simple Pasta Sauce
For a simple yet potentially very delicious pasta sauce, one particular canned puree is key. With a bit of cooking, it can unlock some major flavor.
Read MoreFor a simple yet potentially very delicious pasta sauce, one particular canned puree is key. With a bit of cooking, it can unlock some major flavor.
Read MoreIf you've got some cocoa powder lingering about in your pantry, there's a handy beverage-based way to use it up that you will both easy and delicious.
Read MoreFor an extra hit of flavor and texture, instant pudding mix could be just the secret ingredient your boxed cake mix needs. Here's how it works.
Read MoreIf you pay a pretty penny for your bourbon, you'll definitely want to know just how long an opened bottle stays good. We spoke to an expert to get the details.
Read MoreWhether you've been making cocktails at home for awhile or you're just getting started, here's some amazing drinks -- straight from the experts!
Read MoreTo make these incredibly easy biscuits, all you need are two base ingredients, plus whatever other mix-ins you may wish to bring to the party.
Read MoreKorean barbecue is understood to be both unique and wonderfully delicious, but what actually distinguishes this cooking style from other barbecue styles?
Read MoreDeviled eggs are already a favorite among many household, but why not give this classic dish a bit of an extra kick with one Indian-inspired spice?
Read MoreSure, canned cheeseburgers sound like little more than a joke, but the reality of this admittedly odd food has more to it than just a weird meme.
Read MoreSure, melted butter and brown butter may sound as if they're exactly the same, but there's a key difference involved that could make a major flavor difference.
Read MoreYour brand new mortar and pestle can be very useful in the kitchen, but just remember to break it in first with this smile expert-approved step.
Read MoreThey may sound similar, but once they're on the plate, you'll see there are some very noticeable differences between American and British styles of bacon.
Read MoreLook at any collection of bourbon bottles, and you'll see a lot of age statements, but what do those actually mean? We spoke to an expert for more info.
Read MoreFor supremely easy fresh homemade pasta dough with a green component, all you may need are two ingredients and a food processor. Here's how it works.
Read MoreChef Giada De Laurentiis and her boyfriend Shane Farley love to spend time traveling and, of course, eating wonderful food. Here's some facts about Shane.
Read MoreIf you're ready to make the deep-fried treat known as arancini at home, be sure to heed this expert advice from a chef and expert in Italian cuisine.
Read MoreIf you're contemplating a kitchen redesign, consider an old-school design trend that could offer more flexibility in this all-important room of the home.
Read MoreIf you pick up eggs at the grocery store, you may be wondering how old they really are. A careful look at the package can help to clue you in.
Read MoreIf you want to really wash your grapes the right way, reach for one powerhouse ingredient that you likely already have somewhere in in your pantry.
Read MoreIf you find a dented can in your pantry, do you really have to throw it away? To learn the truth and make a decision, take a closer look at the can itself.
Read MoreOrdering an apple pie McFlurry is possible, but you're not about to see it on an actual menu. Here's what you have to do to enjoy this sweet fast food treat.
Read MoreThough sriracha and sambal oelek may be found next to each other in the same aisle of your grocery store, there are some key differences between the two.
Read MorePellet grills have become very popular in recent years -- we've lined up a bunch of them, based on customer reviews, so you can make an informed decision.
Read MoreWith upsets in international trade, Canadian whiskies may get tougher to source. Here are some currently available in the U.S. which you may want to snag.
Read MoreYes, it's true that Papa John's is putting out a Garlic Dipping Sauce bath bomb. Here's how it's all going down and what you need to do to get one.
Read MoreJuicy Fruit gum is fruity, sure, but what kind of produce are we talking about here? The more complete answer might just make things more confusing.
Read MoreIf your kitchen is starting to seem a bit humdrum, the issue may be with your lighting. A switchover to some vintage fixtures could be just the thing.
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