Store Spinach In Your Salad Spinner To Make It Last
If your bagged spinach is getting slimy and gross too fast, then it's time to consider storing it inside a handy salad spinner to make it last.
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Onions Are Off The Menu At Some Fast Food Chains Due To The Ongoing E. Coli Outbreak
An ongoing E. coli outbreak means that onions are off the menu at some fast food locations due to worries over contamination via the pathogen.
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Ina Garten's Go-To Knife Brand Is Pretty Fancy
Celeb chef Ina Garten has a pricey pick for her favorite brand of knives, but learn more and you may well agree that its high quality is worth the expense.
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The Kitchen Staple That Makes Boxed Pancakes Super Fluffy
If you want pancakes that are supremely fluffy, then you'll next a bit of extra time and a common kitchen staple that's likely already in your refrigerator.
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Goldfish Is Changing Its Name But Here's Why It Won't Catch On
Goldfish crackers are getting a temporary name change. Here's why its parent company of Campbell's is making the move and why it won't last for very long.
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Does Boxed Mac And Cheese Actually Expire?
Many brands of mac and cheese have best-by dates on the box, but do these numbers really mean that your favorite macaroni and cheese can actually expire?
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What To Know Before Buying Canned Soup
Buying canned soup may seem like a dawdle but you could be buying harmful or unhealthy food. So, we compiled this list to help you know what to look out for.
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Rinsing Canned Beans Is The Key To Perfecting Your Recipes
If you want full control over the flavor of your bean-based recipes, then rinsing canned beans is a key step that you surely won't want to skip.
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Is It Safe If You Accidentally Eat Mold?
Realizing you've eaten mold can be alarming, but most of the time you'll be just fine. Here are the details of what to do if you accidentally consume mold.
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14 Ways To Upgrade Your Same-Old Peanut Butter And Jelly Sandwich
Peanut butter and jelly sandwiches are a staple in many a home, but they can get boring. We spoke with two expert chefs on how to upgrade the traditional sammy.
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Here's When It's Perfectly Okay To Rinse Noodles After Cooking Them
The prospect of rinsing cooked noodles may make some cooks gasp, but there are some occasions when it's perfectly okay to give those carbs a quick rinse.
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The Hidden Story Behind Fig Newtons
Fig Newtons are a unique cookie (or cake?) with their oblong shape, fig filling, and hidden history. We dug into this treat's past and found fascinating facts.
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The Reason Clotted Cream Is Sometimes Banned In The United States
Clotted cream is a traditional component of many a lovely tea party, but one key ingredient means that clotted cream is sometimes banned in the United States.
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What Is Isomalt And How Is It Different From Regular Cane Sugar?
Isomalt may at first seem to be like regular cane sugar, but there are some key differences that set this ingredient apart when it comes to baking.
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Make Boxed Blueberry Muffins Taste Gourmet With A Fresh Addition
Boxed blueberry muffins can be a tasty treat all on their own, but there's an easy way to make them taste gourmet with a fresh pick from the produce aisle.
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Yes, Chef Boyardee Was Real And He Cooked For A President
Chef Boyardee isn't just a face on a can. He was a real Italian-American chef who gained recognition from the President of the United States himself.
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Turtle Soup Was Once Considered An American Delicacy
Turtle soup was once an American delicacy, but it has since fallen out of favor. Why was the soup a favorite, and how did it become an odd culinary footnote?
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How To Use A Bread Proofing Basket Like A Pro
A bread proofing basket can create a lovely result. We spoke to an expert to learn how to best use one of these potentially key kitchen tools.
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The Fruits That Will Help Ripen Avocados Quicker
If your avocados aren't quite ripe, then a bit of time sitting alongside some common fruits can help them turn the perfect ripeness much more quickly.
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Why Your Black Plastic Cooking Utensils Might Be Toxic
A recent scientific study indicates that common black plastic cooking utensils may contain seriously unwanted toxic chemicals. Here are the facts.
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Turkey Prices Are Down This Year But Side Dishes Might Gobble Up Your Budget
According to a new report, prices for Thanksgiving turkeys are significantly down, but other ingredients have grown expensive and could hit your holiday budget.
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How To Pick The Absolute Best Etrog For Your Sukkot Table
Etrog is a citrus fruit that can feature prominently on the table during the Jewish holiday of Sukkot. Here's how to pick the best one for your celebration.
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21 Ingredients You Should Be Adding To Your Mashed Potatoes
Mashed potatoes are one of the most beloved an versatile dishes out there. But, with these hacks your spud game will be upgraded to restaurant-level.
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Ice Cubes Are The Easiest Way To Achieve A Crisp Crust On Homemade Bread
If your homemade bread is lacking that perfectly crackly crust and tender interior, then ice cubes can be part of an easy way to achieve that texture.
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Beverly Soda Is The Disney World Must-Try People Love To Hate
Beverly soda is a now-notorious must-try Disney World beverage. Here's why park goers are so divided on the unique Italian-inspired beverage.
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11 Best Restaurants To Try When In Lisbon, Portugal
Traveling to Lisbon, Portugal, is on many people's bucket list. So we traveled there and tried some of the top restaurants for you to work into your plans.
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Thoughtfully Pair Cheeses With Other Ingredients For Elevated Charcuterie
For true charcuterie board success at your next get-together, take a minute to think carefully about how the different ingredients will all work together.
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