The Old-School Ingredient Boomers Still Probably Have In Their Pantry
There are plenty of Baby Boomer-era pantry staples that people find hard to let go, but it's tough to argue the practicality of this one in particular.
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This Unusual Vintage Pie Flavor Was Popular During The Great Depression
One vintage pie flavor arose out of the Great Depression, turning a slate of utterly basic ingredients into a tasty if decidedly unusual treat.
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This Underrated Midwestern Pie Is Often A Hit At State Fairs
If you're from the Midwest, chances are you grew up eating this pie in your grandmother's kitchen. Outside that region, not many people have heard about it.
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Yes, Older Egg Whites Are Easier To Whip. Here's Why
For faster whipped egg whites, paying careful attention to the dates on your egg carton may just hold the key to an easier, speedier prep method.
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Where Did Cake Pops Come From, Anyway?
Cake pops may seem to be everywhere, but they actually have their origins in an early-2000s blog post that went on to majorly viral foodie fame.
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10 Genius Ways To Reuse Butter Wrappers
The next time you unwrap a stick of butter, don't just toss your butter paper in the trash. There are plenty of unexpected uses for it all around the kitchen.
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The Parchment Paper Hack That Makes Transporting Desserts A Breeze
Do your brownies sag and your cakes crumble upon moving them? Then a smart parchment paper hack is necessary to keep your baked goods looking pretty.
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The One Ingredient That Turns Cool Whip Into Quick And Tasty Frosting
Cool Whip is tasty in many dishes, but it can melt too easily when used as frosting. One readily available pantry ingredient can quickly change that.
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The Retro Cereal Dessert That Only Uses 4 Ingredients (It's Not Rice Krispies Treats)
This retro cereal treat is a beloved Midwestern dessert that uses a streamlined list of four ingredients and goes beyond classic Rice Krispies treats.
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Why You May Be Better Off Skipping This Betty Crocker Cake Mix
With such an extensive product lineup, Betty Crocker is bound to have a few misses. According to some, this boxed cake mix disappoints when it comes to flavor.
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2-Ingredient Ice Cream Pancakes Are So Easy You'll Want To Make Them Every Morning
Ice cream pancakes aren't just a viral trend. They're also an easy way to make delicious breakfast treats with almost endless opportunities for variation.
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Next Time You Make Rice Krispie Treats, Add One Boxed Ingredient To The Mixture
Rice Krispie treats can be a delight when made the traditional way, but adding just one boxed ingredient to the mix can take this dessert to new heights.
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Half And Half Vs Heavy Cream: The Differences You Need To Know When Baking
Yes, half and half and heavy cream look very similar, but there are some key differences that can make a major difference when it comes to baked goods.
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This Vintage Depression-Era Pie Used An Unusual Ingredient
The Great Depression led to the creation and popularization of some unique desserts, including this pie that used an unusual but tasty ingredient.
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10 Old-School Desserts From The '80s No One Seems To Eat Anymore
The '80s was quite the decade for interesting food items, and these old-school desserts were no exception. Sadly, no one really eats them anymore.
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Chicago Vs New York-Style Cheesecake: Here's The Actual Difference
If you're a cheesecake lover you may be aware of the differences in these two popular styles. Not only do the ingredients differ, but the cooking method.
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Be Careful, As This Water Mistake Can Kill Your Sourdough Bread Starter
When baking sourdough bread, you may want to pay close attention to precisely what's in your water. Some compounds might just kill the starter.
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First Lady Bess Truman's Favorite Dessert Was A Delicious Combo Of 2 Classics
First Lady Bess Truman was famously private, but her love of this particular dessert, which combines two classic dishes, was nevertheless well-known.
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For A Better-Looking Gingerbread House, Avoid This Easy Mistake
If your gingerbread houses turn out a bit sloppy, there's one decorating mistake that's thankfully quite easy to avoid and will lead to neat results.
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The Medieval Origins Of Gingerbread
Is gingerbread one of your favorite sweets to bake around the holidays? The evolution of this cookie started farther back than most people realize.
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The Cheap, Vintage Holiday Pie Everyone Seems To Have Forgotten
This vintage holiday pie is not only easy on the budget, but has a unique flavor and ingredients list that could make it your next wintertime fave.
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14 Of The Worst Crumbl Cookies Ever, According To The Internet
Crumbl Cookies comes out with cookie flavors every week, and that means there have been some hits and misses in the flavor department. These are the misses.
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Martha Stewart's Pumpkin Pie Tastes So Good Because Of These Extra Additions
Martha Stewart is well-known for her many cooking tips, so you'll want to hear why she adds these extra ingredients to her basic pumpkin pie recipe.
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Forget Water Or Milk: Add This Liquid To Boxed Cornbread Mix For The Best Results Every Time
If you really want to boost the flavor and texture of boxed cornbread mix, then switching this liquid out for water or milk will be a smart step.
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These 3-Ingredient Chickpea Cookies Are The Secret To Healthier Holiday Snacking
A simple mix of just three ingredients can make chickpea cookies that are tasty and healthier compared to other common holiday snacking treats.
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8 Discontinued Pillsbury Products We're Desperate To See Return
From sugar cookies to pastry dough, Pillsbury offers some great products. But it has discontinued some favorites we'd love to see return to shelves.
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The Delectable Holiday Dessert Ina Garten Makes Instead Of Pumpkin Pie
With pumpkin pie off the table (literally) Ina Garten has another favorite dessert around the holidays. Fortunately for her guests it has similar flavors.
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