The Frozen Juice That Takes Salmon Up A Flavor Notch
If you're looking to elevate the flavor of your salmon, try cooking it with this frozen juice, as recommended by the late James Barber on "The Urban Peasant."
Read MoreNatalie Avila
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Stories By Natalie Avila
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The Powerhouse Baking Ingredient To Elevate Store-Bought Eggnog
Even storebought eggnog can have a complex flavor that gets close to the homemade stuff, all with the addition of a powerhouse baking ingredient.
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Stop Wasting Flavor By Throwing Away Tomato Pulp And Put It To Good Use
You may be tempted to throw away the watery pulp at the center of a tomato, but stop right there. That pulp is full of great flavor that can be put to good use.
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What's The Difference Between Lox And Smoked Salmon?
While cool, salty lox and smoked salmon can seem pretty similar, there are a few key differences between the two when it comes to flavor, prep, and origin.
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What Does It Mean To Blacken Seafood?
What does it actually mean when you order blackened seafood? It turns out, it doesn't mean your fish will arrive burned. Here's the reality of using this term.
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Salad Kits Are The Secret To Quicker Stir-Fries
If you want to level up both your store-bought salad kit and your stir-fry, combine the two into a quickly prepared, filling, and nutritious dinner.
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How To Cook Both Hulled And Pearled Barley
Though both hulled and pearled barley are from the same grain, the way they're prepared can have a big effect on cooking time, texture, and your final dish.
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For A Different-Tasting Caesar Salad, Swap The Fish
Are you growing tired of your go-to Ceasar salad dressing? Consider making a simple switch to give it a lighter, fresher, and less salty flavor.
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How To Melt Almond Bark Without Burning It
Almond bark is meant to melt like a dream, except when it scorches under the heat. Here's how to melt almond bark so you can finally get to snacking on it.
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Flexitarian Vs Pescatarian Diets: What's The Actual Difference?
Flexitarian and pescatarian diets have become increasingly popular in recent years. While similar, there are a few differences between these two diets.
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How Exactly Is Eggnog Safe To Drink?
There's nothing more festive than a glass of spiced eggnog. But how safe is this holiday beverage for consumers, especially when it's homemade?
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The Water-To-Grain Ratio You Should Know When Making Quinoa
Making perfectly fluffy quinoa depends on remembering a key water-to-grain ratio. Get this right, and you'll soon have great quinoa every time.
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For Perfectly Soft Poached Eggs, Use A Different Cooking Method
If cooking poached eggs in a standard pot is proving to be all too tricky, there's another kitchen tool that could get you perfectly soft poached eggs.
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How Long Sake Is Good For Once It's Been Opened
Sake can be an enjoyable beverage to pair with many a meal, but once the bottle has been opened, how long will this alcoholic drink really last?
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Elevate Boring Nachos With The Help Of A Classic Seafood Appetizer
There's no need to leave your nachos bland. Instead, amp them up with the help of a bit of flavorful seafood, along with some other tasty add-ins.
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Kale Chips Are Easy With An Air Fryer. Here's How To Make Them.
Making kale chips can be all the easier when you have an air fryer handy. Here's how to use the appliance to craft this healthy, crispy snack.
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How Long Does Kimchi Last After Opening?
If you're a big fan of the fermented cabbage dish known as kimchi, you may still have some left over. How long will an opened container of kimchi really last?
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Does All Wine Have Sugar?
Does every single glass of wine have some sugar in it? The reality gets a bit complicated. For a full answer, delve into the world of winemaking.
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Who Actually Makes Trader Joe's Salad Kits?
Trader Joe's sells many unique salad kits, but the chain doesn't appear to make the mixes itself. Here's who is likely producing these popular meals.
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How Long It Takes To Cook A Whole Chicken In The Oven
How long exactly are you supposed to cook a whole chicken? It largely depends on size and temperature, so get ready to do a bit of easy math to figure it out
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The Apples You Should Be Baking With For Better Desserts
When it's time to start baking an apple pie, you may wonder which variety will give you the best results. Here's why these are some of the most popular.
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How To Spice Up Your Favorite Canned Soups
Canned soup doesn't have to be bland. Here's how to thoughtfully and quickly add spicy elements to bring new life to this quick and easy meal.
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The Fresh Ingredient Addition That Can Transform Your Sandwiches
If you can't help but feel your sandwich is missing something, the simple addition of a particular fresh ingredient can utterly transform your meal.
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McDonald's Best-Selling Item Isn't A Meaty Burger
You might think that the best-selling McDonald's menu item is a meaty entrée like a burger or chicken nuggets. The carby reality may surprise you.
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The Underrated Food And Wine Destination In Spain You Should Visit
If you're planning a trip to Spain, set aside some time for one particular food and wine destination that has often been underrecognized by travelers.
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Can You Buy Starbucks Sriracha Sauce At The Grocery Store?
Starbucks sriracha sauce has gained many fans for its uniquely sweet taste, but is it really possible to buy it at the store and enjoy at home?
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The Canned Puree That Doubles As A Simple Pasta Sauce
For a simple yet potentially very delicious pasta sauce, one particular canned puree is key. With a bit of cooking, it can unlock some major flavor.
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