Eleanor Chalstrom

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Location
Ames, IA
School
Iowa State University
Expertise
Meal Prepping, Grocery Budgeting, Celebrity Chefs
  • Eleanor once cooked an entire Thanksgiving dinner in her micro college kitchen for the sake of an article.
  • She is passionate about Midwestern breakfast restaurants and searching for the best Bloody Mary out there.
  • Eleanor developed multiple recipes for publications with her favorite being an "Anything But The Kitchen Sink" salad.

Experience

Eleanor has worked in professional and student media for four years while getting her degree. She served her school newspaper, the Iowa State Daily, as a reporter, lifestyle editor, and managing editor. Eleanor also apprenticed at EatingWell.com and interned at BobVila.com through the American Society of Magazine Editors. She loves to cook meals in her spare time and considers herself an expert in grocery shopping on a budget.

Education

Eleanor is currently a senior at Iowa State University, where she studies journalism and political science with a minor in history.

Foodie Editorial Policies

Foodie is created by a team of knowledgeable writers and editors with expertise in all areas of the food and drink world, including restaurants and fine dining, food TV, celebrity chefs, and at-home cooking. Our veteran editors ensure every article contains factual and timely information, and consults with outside experts as needed.

We strive to bring readers engaging, accurate articles that cover all their food news cravings, including daily news, original recipes, and cooking tips and tricks. To provide the most comprehensive, current, and accurate content, our team is constantly reviewing and updating articles as necessary. More information on our editorial process is available here.

Stories By Eleanor Chalstrom