For The Best Pot Roast, Here's How Much Fat You Should Be Trimming Off The Meat
Pot roast usually calls for chuck, but how much fat should you trim off this cut of meat for the best results and a delicious, classic, hearty meal?
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Pot roast usually calls for chuck, but how much fat should you trim off this cut of meat for the best results and a delicious, classic, hearty meal?
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