The Unexpected Snack You Should Start Adding To Soup

If you want to elevate your next bowl of soup with a simple twist, one unexpected ingredient can make all the difference: popcorn. Light, airy, and crisp, this snack food can transform a humdrum soup into an exciting new dish by quickly and easily adding layers of texture and flavor. Here's how you can use this everyday snack to upgrade your next soup.

Popcorn is delightfully crunchy and versatile, making it an ideal topping for soup. Unlike crackers or croutons, popcorn adds a unique, airy texture and subtle flavor that pairs well with both creamy and brothy soups. Whether you're enjoying a rich lobster bisque or a hearty vegetable soup, a handful of freshly popped popcorn can supply a satisfying contrast that will enhance each spoonful. Even a cold soup, like Julia Child's favorite, vichyssoise, or José Andrés' pick, gazpacho, can be perked up with a sprinkling of popcorn.

To get the most out of this upgrade, prepare a bowl of your favorite popcorn — plain or lightly salted — and sprinkle a bit over your soup just before serving. This immediacy ensures the popcorn retains its crunch. For a touch of added decadence, you can even drizzle melted butter or olive oil over the popcorn before adding it to your soup.

While plain or lightly salted popcorn works well with most soups, don't be afraid to explore other options. Kettle corn adds a hint of sweetness that pairs wonderfully with spicier soups like chili or tortilla soup. For a savory twist, try using cheese-flavored popcorn to add depth to simple soups such as chicken noodle or this ultra creamy potato leek.

If you're looking for even more ways to enhance your soup, consider pairing popcorn with additional toppings. For instance, sprinkle some grated parmesan cheese on top of the popcorn for extra umami, or add a dash of smoked paprika for a hint of spice. Fresh herbs like dill or parsley mixed with the popcorn can provide a pop of color and freshness, taking your presentation up a notch.

Popcorn isn't just for snacking, it's also an easy way to add texture and flavor to your soups. The next time you want to elevate your meal with minimal effort, reach for a bowl of popcorn and try this simple upgrade. Your taste buds will thank you.