Change Up Your Grilled Cheese With An Unexpected Bread Swap

Fear not — the grilled cheese just got even tastier. If you're a fan of this cheesy dish, one word frequently comes to mind when thinking of this carby course: classic. You know the formula: white bread (sourdough or brioche if you're feeling fancy), cheddar cheese, and butter. Although there are plenty of fantastic bread options when making grilled cheese, this version of grilled cheese takes inspiration from breakfast and replaces those standard slices with English muffins. Why make the switch? English muffins have a smooth and crispy exterior paired with a spongy interior that amps up the sandwich's texture.

Before beginning your sandwich, don't overlook these simple hacks that will make your grilled cheese even better. This includes mixing up the cooking method. The worst part about making grilled cheese on the stovetop is having to keep a close eye on it as it cooks. For instance, it may be perfectly crispy on both sides, but the inside hasn't melted yet and the butter isn't browning evenly. Instead try making your grilled cheese with an air fryer such as this highly-regarded Ninja variety. A five to six-minute trip to the air fryer at 375 degrees will evenly melt your cheddar while bringing out the buttery taste of the English muffin. You can also use a panini press like this Chefman one to get that classic grilled look, while turning your cheesy English muffin into a little piece of heaven after cooking for five or so minutes on medium-high heat.

After turning to English muffins for your grilled cheese, transform this childhood classic into a masterpiece with a touch of herbs and aromatics. Before you go ham at the spice rack or whip out the gardening shears, think about what cheese you'll be using and what best suits that flavor profile. For instance, mozzarella tastes lovely with fresh basil and a touch of balsamic glaze doesn't hurt. Cheddar and chives are a delectable combination and Gouda with garlic, butter, parsley. Meanwhile, Parmesan makes for a moreish garlic bread-inspired grilled cheese.

Don't be afraid to add a little spice, either. Balance out the slight sourness of the English muffin and the saltiness of the cheese with a sweet and spicy dash of hot honey, a superb addition to a harmoniously-flavored grilled cheese. If you're craving something a little more nutritious and even more satiating, pair your grilled cheese with a side soup or salad. A classic tomato soup might be your first instinct, but consider a chicken noodle soup for a little extra protein or a lemon juice and olive oil dressed arugula salad for freshness. For a quick fix, dip your grilled cheese in some hummus for added nutrients and creamy texture.